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Italian Ham Roll-up with Fresh Mozzarella PDF Print E-mail
(makes two 16” rolls)

Fresh Mozzarella - 8-10 ounces
Sliced ham - 8 ounces
16” Tortillas - 2 each
Green leaf lettuce - 6 leaves
Red bell pepper, julienne - 1 each
Green bell pepper, julienne - 1 each
Italian vinaigrette - to taste
Kosher salt - to taste
Fresh ground pepper - to taste

Toss together lettuce, peppers, and Mozzarella with Italian vinaigrette. Build Roll-up starting with lettuce, then the ham, then Mozzarella; season with salt and pepper. Roll tightly and secure with skewer or toothpick; slice in half on the bias. Serve immediately or hold in plastic wrap in fridge up to 6 hours in advance of serving.

Buon Appetito!
 
 
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