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| Recipes |
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| Crostinis with Mascarpone and Fresh Berries |
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Ingredients
Mozzarella Fresca Mascarpone Cheese 
Italian Long loaf or Baguette Extra Virgin Olive Oil Fresh Berries Method A super simple but very Italian way to end a meal. Just take a long baguette and slice it into medallions and brush both sides with olive oil. Toast under the broiler element in your over or toaster oven. Cool and spread mascarpone cheese on one side. If using strawberries, slice and arrange on crostinis. No need to slice if using blueberries or raspberries. It’s as simple as that, toasted crostinis, mascarpone cheese and berries. |
