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Orange Radicchio and Fresh Mozzarella Salad PDF Print E-mail
Ingredients
2 Navel Orangessal_rador.jpg
½ Head Radicchio
4oz (1 Ovoline-sized ball) Fresh Mozzarella
¼ cup Extra Virgin Olive Oil
2 T Balsamic Vinegar
Salt and Pepper

Method
A fun little salad that just takes a few
minutes to put together. Peel the oranges
and separate the segments, reserving the
little juice that you accumulate in a bowl.
Cut the raddichio into small chunks and
then tear the mozzarella into bite sized
pieces. Combine those 3 main ingredients
in one mixing bowl and in the bowl containing
the reserved juice, add the balsamic and
olive oil, salt and pepper and mix thoroughly.
Then pour the dressing over the other
ingredients, mix and plate onto salad bowls.
Bon Appetit!

 
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