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A food expert with over twenty five years of professional experience around the world, Chef Steve shares his knowledge of food, cooking, travel and life.  Please submit your questions or comments via “Ask the Chef” and check back here for your response!


What is your favorite ricotta recipe? PDF Print E-mail
I have two actually! In the summer I enjoy mixing ricotta with evaporated milk, hazelnuts and a touch of honey and spoon that over a bowl of mixed berries. But there is nothing like the rich, savory taste of Ricotta baked into classic Lasagna. Wonderful!!
 
Gold Medal

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