|
|
SCORE/AWARD |
2008 World Cheese Championships
|
|
Fresh Mozzarella
|
96.70 points
|
Fresh Mozzarella Snack Cheese
|
96.05 points
|
Ricotta, Traditional
|
94.75 points
|
Fresh mozzarella, Cultured
|
97.50 points
|
Fresh Mozzarella, ovoline
|
97.15 points
|
Marinated Fresh Mozzarella
|
96.75 points
|
Smoked Fresh Mozzarella
|
97.80 points
|
Mascarpone
|
94.75 points
|
|
|
2007 World Cheese Awards, London
|
|
| Fresh Mozzarella Ovoline |
Gold Medal |
Fresh Mozzarella Ovoline, Cultured
|
Gold Medal
|
| |
|
| 2006 World Cheese Awards, London |
|
| Fresh Mozzarella Ovaline |
Gold Medal |
| Fresh Mozzarella Cryovac Log |
Bronze Medal |
|
|
| 2006 American Cheese Society Awards |
|
| Marinated Mozzarella |
First Place |
| Dolce! Caramel Flavored Mascarpone |
First Place |
| Fresh Mozzarella |
Second Place |
|
|
|
2006 World Cheese Championship |
|
|
Fresh Mozzarella Perlini |
99.25 points |
|
Fresh Mozzarella Medallions |
98.9 points |
|
Fresh Mozzarella Bocconcini |
98.75 points |
|
Fresh Mozzarella Ovoline |
97.2 points |
|
Ital - Fresh Mozzarella – cultured |
98.55 points |
|
Whole Milk Ricotta |
98.45 points |
|
Marinated Fresh Mozzarella |
98.5 points |
|
Smoked Fresh Mozzarella |
97.85 points |
|
Mascarpone |
99.0 points |
|
|
|
| 2006 Los Angeles County Fair |
|
|
Fresh Mozzarella |
Gold Medal |
|
Marinated Fresh Mozzarella |
Gold Medal |
| Traditional Ricotta |
Silver Medal |
| Low Fat Ricotta |
Silver Medal |
| Dolce! Caramel Flavored Mascarpone |
Silver Medal |
| |
|
|
2005 US Cheese Championship |
|
|
Fresh Mozzarella |
Bronze Medal |
|
Marinated fresh mozzarella |
Gold Medal |
|
Marinated Fresh Mozzarella |
Best in Class |
|
Dolce! Caramel Flavored Mascarpone |
Gold Medal |
|
Dolce! Caramel Flavored Mascarpone |
Best in Class |
|
|
|
|
2005 American Cheese Society Awards |
|
|
Fresh Mozzarella cryovac log |
87 points |
|
Mascarpone |
90 points |
|
Fresh Mozzarella (Ovoline) |
85 points |
|
Fresh Mozzarella (1# ball) |
88 points |
|
Marinated fresh mozzarella |
Gold Medal |
|
Marinated Fresh Mozzarella |
Best in Class |
|
Dolce! Caramel Flavored Mascarpone |
Bronze Medal |
|
Whole Milk Ricotta |
Silver Medal |
|
|
|
|
2005 California State Fair |
|
|
Fresh Mozzarella Ovoline |
Gold Medal |
|
Fresh Mozzarella cryovac ball |
Gold Medal |
|
Mascarpone |
Gold Medal |
|
Dolce! Caramel Flavored Mascarpone |
Gold Medal |
|
Traditional Whole Milk Ricotta |
Gold Medal |
|
Fresh Mozzarella cryovac log |
Silver Medal |
|
Low Fat Ricotta |
Silver Medal |
|
Whole Milk Ricotta |
Silver Medal |
|
Smoked Fresh Mozzarella cryovac |
Bronze Medal |
|
|
|
|
2004 American Cheese Society Awards |
|
|
Smoked Fresh Mozzarella |
Silver Medal |
|
|
|
|
2003 US Cheese Championship |
|
|
Mascarpone (Tiramisu flavored) |
Silver Medal |
|
Fresh Mozzarella (Ovoline) |
Silver Medal |
|
|
|
|
2002 World Cheese Championships |
|
|
Fresh Mozzarella (Ovoline) |
Silver Medal |
|
|
|
|
2001 US Cheese Championships |
|
|
Mascarpone (Tiramisu flavored) |
Gold Medal |
|
Fresh Mozzarella |
Gold Medal |
|
Mascarpone (Tiramisu flavored) |
Best in Class |
|
Fresh Mozzarella |
Best in Class |
|
|
|
|
2001 American Cheese Society Awards |
|
|
Fresh Mozzarella |
Silver Medal |
|
|
|
|
2000 World Cheese Championships |
|
|
Whole Milk Ricotta |
Gold Medal |
|
Whole Milk Ricotta |
Best in Class |
Awards 